"The 11 ultimate rules of Chili" were written down during a chili festival in New York in 2001. We have featured this epic event before, but we thought it was time to remind you of the 11 rules that make a great chili.
Some of the rules are easy to remember, for example:
"A chili must contain chili" and "low and slow" (a real chili should cook for a long time on low heat). But what about the other rules? And what was the recipe that won the epic chili competition?
Back to 11 Ultimate rules of Chili.
